Cavendish the sweet king
SELECTED SWEETNESS AND RICHNESS FROM SOUTH AMERICA
Bananas grown on Sumifru's own plantations in Ecuador, the world's largest exporter of bananas. In 2016, Sumifru began selling Ecuadorian bananas, characterized by their excellent flavor and consistency, causing greater consumer demand, with the aim of "providing a healthy and rich diet for our customers."
Enjoy a selection of bananas that have been bathed in the sun in the blessed soils of South America. No pesticides used after harvest
PRODUCTS
A young fruit that offers a longer shelf life and in your home
RECOMMENDED TIME
TO EAT
If a brown star (sugar spot) appears on the epidermis, it is a sign that it has become sweeter. Evidence that the banana is ripe and delicious.
CULTIVATED IN THE HALF
OF THE WORLD
Cultivated in fertile soil with Andean volcanic ash deposits. The cold Humboldt Current flowing from Antarctica creates a temperature difference between day and night even in the lowlands, and more starchy substances accumulate, which are the source of the sweetness.
FEATURES
OF TASTE
The good balance of sugar and acid that is characteristic of Ecuadorian bananas makes their sweetness and flavor possible.
We guarantee that our customers receive a premium product